CO-3242-2
Oven Model CO-3242-2
CO-3242-2 Double/Double Stack: 280 12″ pizzas per hour @ 6-minute bake
CO-3242-2 Double/Double Stack: 280 12″ pizzas per hour @ 6-minute bake
The Avantec Co-3242-2 Conveyor Oven contains two decks, which when combined with split belts, can have up to 4 individually-timed belts. With two decks in one oven, the Avantec CO-3242-2 saves you on floor space, the cost of a hood and installation costs, while increasing your flexibility and capacity.
The Avantec Oven cooks products faster, more efficiently and more consistently through the use of a patented airflow chamber, patented airflow plates and a modulating combustion burner system. As a product moves through the baking chamber, jets of hot air cook the product, creating an even, consistent bake.
Requires only:
35
SQ FT
of floor space
The Avantec CO-3242-2 Conveyor Oven is designed for food service operations that require high capacity and flexibility in a smaller floor space.
Available Combinations:
Available Options:
The Avantec Co-3242-2 Conveyor Oven contains two decks, which when combined with split belts, can have up to 4 individually-timed belts. With two decks in one oven, the Avantec CO-3242-2 saves you on floor space, the cost of a hood and installation costs, while increasing your flexibility and capacity.
The Avantec Oven cooks products faster, more efficiently and more consistently through the use of a patented airflow chamber, patented airflow plates and a modulating combustion burner system. As a product moves through the baking chamber, jets of hot air cook the product, creating an even, consistent bake.
Requires only:
35
SQ FT
of floor space
The Avantec CO-3242-2 Conveyor Oven is designed for food service operations that require high capacity and flexibility in a smaller floor space.
Available Combinations:
Available Options:
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